When it comes to cooking under the rule of thumb The sight of my husband’s sister in the kitchen makes me feel sick to my stomach.
One of my favorite things to do is to measure, peel, and prepare everything in preparation before beginning the procedure.
However, she ensures that everything is done in a timely manner and simultaneously, including cleaning, cooking, sprinkling, monitoring the children’s lessons, and washing the dishes.
One gets the impression that she is just dumping all that is under her control into the pot all at once. Everything according to the most general norm.
Mix all of the spices together and put them on top. It is pointless to inquire about the recipe since she is unable to recall what she added and how much of it she added, such as.
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